Busy in the kitchen…what a busy time it’s been recently.
We just got back from a family holiday in France – it was lovely! Sooo
relaxing, the sun shone (well most of the time), the pool and the beach were
great, the market was very interesting and the food and wine…delicious!
But a holiday
soon wears-off when home again and busy. It was my Dad’s birthday a few days
ago, so whilst the weather was keeping us indoors, the children and I made him a
cake. He enjoys gardening, when he gets the time, so we were inspired to make a
‘vege patch’ cake complete with coconut grass, bourbon mud and icing veges,
plus the little Happyland farmer to finish! We were all really pleased with it,
and so was Dad – and it was v yummy too! So whilst I may not be a celebrity
baker, a little bit of thought and effort can have great results…so get in the kitchen and get mixin’! xx
And here's one I made earlier...I made the pirate cake for my son's 4th birthday last February - definately got my 'signature style', don't you think...?!? xxx